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Presentation:Chinnan & Resurreccion,at Farm to Fork: The Role of Food Processing in Creating Markets and Reducing Losses for Smallholder Farmers in Africa

Powerpoint presentation by Manjeet Chinnan, Professor of Food Engineering, Department of Food Science and Technology, University of Georgia and Anna Resurreccion, Professor, Department of Food Science and Technology, University of Georgia on Strategies for Fast Tracking Market Developments for Food Products in Africa.
 
Contacts:
Chinnan- chinnan@uga.edu
Resurreccion- Uga.qp3mt@gmail.com
 
September 7, 2012
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